Experience the finest authentic Italian cuisine crafted with passion and tradition
Authentic Italian dishes prepared with the finest ingredients and time-honored recipes
Traditional starters to awaken your palate
Selection of Italian cured meats, aged cheeses, marinated vegetables, and olives
Creamy burrata cheese with San Daniele prosciutto, arugula, and cherry tomatoes
Thinly sliced beef tenderloin with capers, Parmigiano-Reggiano, and lemon
Three varieties: classic tomato basil, mushroom truffle, and ricotta honey
Handmade pasta and risotto specialties
Classic Roman dish with pancetta, eggs, Pecorino Romano, and black pepper
Creamy Arborio rice with wild porcini mushrooms and Parmigiano-Reggiano
Fresh wide ribbon pasta with slow-cooked wild boar ragu and herbs
Handmade ricotta and spinach dumplings in sage butter sauce
Premium meat and seafood selections
Grilled T-bone steak from Chianina cattle with rosemary and olive oil (for two)
Mediterranean sea bass baked in sea salt crust with lemon and herbs
Braised veal shanks in white wine and vegetables, served with saffron risotto
Tender veal cutlets in lemon and white wine sauce with capers
Sweet endings to perfect your experience
Classic mascarpone dessert with espresso-soaked ladyfingers and cocoa
Silky vanilla custard with fresh berry compote
Crispy shells filled with sweet ricotta, candied fruits, and pistachios
Three scoops of our daily homemade flavors
La Bella Vita brings the authentic flavors of Italy to your table. Our chef, trained in the finest kitchens of Tuscany and Rome, crafts each dish with passion and respect for traditional recipes passed down through generations.
We source only the finest ingredients, from San Marzano tomatoes to aged Parmigiano-Reggiano, ensuring every bite transports you to the heart of Italy.
